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Wild Salmon Run at Di Pescara

The season for Wild Salmon is brief and special.  Join us beginning on August 10 to celebrate one of our greatest native culinary resources. We are fortunate to have access to a wide range of species; each having a different character and flavor. We are bringing in a new species each week as they become available. These are our initial specials (subject to change):

Pan Roasted Ora King Salmon
Ramen, Broccoli, Shiitake Mushroom, Miso Broth…32.95

Wood Fired Wild Alaskan Coho Salmon
Sweet Corn, Fennel Slaw…27.95

Pan Roasted Wild Alaskan Sockeye Salmon
Red Pepper Risotto, Espellete…28.95